Highwater aims to bring an exciting new mission: to revitalize and serve the local area a new dining and entertainment destination. One that promises to enlighten all senses and styles.
Occupying a historic building alongside the Union Pacific Railroad tracks, the space formerly served as a train repair station in the 1800’s. The space has since been redesigned to present a ‘high desert’ aesthetic to compliment the food and beverages while bringing a unique vibe to Midtown Sacramento.
With chef Mick Stevenson at the helm the kitchen delivers an eclectic array of new menu items. With bar favorites like Super Bowl Nachos or the beer cheese laden Drunken German you’ll find food that soothes the soul. Or try a plate of Kahlua pork for a savory treat that excites the senses. We also have a variety of Vegan options as well to cater to all sorts of dietary preferences.